Kape Pindot is a realisation of a concept to promote local coffee and the reflection of a changing culture to drinking brewed coffee.

Local coffee production and consumption is on the rise. Coffee farmers in the Philippines are increasing but the logistics and processing have not coped-up.

Coffee plantations are now alternatives to our local farmers. From the destructive kaingin practices in our forest areas, coffee trees are being planted and are now considered high value crops in certain regions in the country, specifically in the Cordillera as well as Nueva Viscaya Region.

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